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Air Fryer Pizza Rolls Recipe


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4.2 from 8 reviews

  • Author: Sara
  • Total Time: 10 minutes
  • Yield: 20 pizza rolls

Description

Crispy and delicious air fryer pizza rolls made in minutes, perfect for a quick snack or party appetizer. These pizza rolls are heated to golden perfection with a crispy exterior and gooey cheesy interior, ready to enjoy with your favorite dipping sauce.


Ingredients

Ingredients

  • 20 pizza rolls
  • Pizza sauce, for serving


Instructions

  1. Preheat the Air Fryer: Heat the air fryer to 380 degrees Fahrenheit to ensure it is hot enough to cook the pizza rolls evenly and crisp them up nicely.
  2. Arrange Pizza Rolls: Place 20 pizza rolls in a single layer in the air fryer basket or tray, making sure they are not overlapping to allow even cooking.
  3. Cook the Pizza Rolls: Cook the rolls for 6-8 minutes, flipping them halfway through the cooking time to achieve an evenly crispy exterior on all sides.
  4. Rest Before Serving: Let the pizza rolls sit for 2 minutes after cooking to allow the filling to settle and avoid burns when eating.
  5. Serve and Enjoy: Serve the crispy pizza rolls with pizza sauce for dipping and enjoy immediately while hot and gooey.

Notes

  • For extra crispiness, avoid overcrowding the air fryer basket and cook in batches if necessary.
  • Cooking times may vary slightly depending on the air fryer model, so keep an eye on the rolls to prevent burning.
  • Let pizza rolls rest after cooking as they will be very hot inside.
  • Use a quality pizza sauce or marinara for dipping to enhance the flavor.
  • Can be reheated in the air fryer for a few minutes for best texture.
  • Prep Time: 2 minutes
  • Cook Time: 8 minutes
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American