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Avocado Salad Recipe

Avocado Salad Recipe


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5.1 from 22 reviews

  • Author: Sara
  • Total Time: 15 mins
  • Yield: 6 servings
  • Diet: Vegetarian

Description

A refreshing and simple Avocado Salad that combines creamy avocados with fresh vegetables and zesty lime juice. This salad is a perfect side dish for any meal or a light and healthy snack.


Ingredients

    Ripe Avocados:

  • 2 avocados, peeled, pitted, and diced
  • Sweet Onion:

  • 1 onion, chopped
  • Green Bell Pepper:

  • 1 green bell pepper, chopped
  • Ripe Tomato:

  • 1 large tomato, chopped
  • Fresh Cilantro:

  • 1/4 cup chopped cilantro
  • Lime Juice:

  • Juice of 1/2 lime
  • Salt and Pepper:

  • To taste

Instructions

  1. Gather the Ingredients: Collect all the necessary ingredients.
  2. Combine Ingredients: In a large bowl, mix together avocados, onion, bell pepper, tomato, cilantro, and lime juice.
  3. Toss Gently: Toss the ingredients until evenly coated. Season with salt and pepper.
  4. Enjoy: Serve and enjoy your delicious Avocado Salad!
  • Prep Time: 15 mins
  • Category: Salad
  • Method: Mixing
  • Cuisine: International

Nutrition

  • Serving Size: 1 serving
  • Calories: 160
  • Sugar: 2g
  • Sodium: 10mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 6g
  • Protein: 2g
  • Cholesterol: 0mg