If you’re looking for a charming, sweet treat that feels like a delightful hug on a board, then the Pink Heart-Shaped Charcuterie Board with Marshmallows, Animal Crackers, and Strawberries Recipe is about to become your new favorite. It’s a feast for the eyes and the taste buds, combining the softness of marshmallows, the crunch of frosted animal crackers, and the juicy burst of fresh strawberries all centered around a luscious heart of pink frosting—perfect for sharing or surprising a loved one.

Ingredients You’ll Need

The image shows a round chocolate cake on a white marbled surface decorated with a wide layer of small white marshmallows arranged in a heart shape in the center. Inside the marshmallow heart, there are fresh red strawberries clustered together. Surrounding the marshmallow heart is pink piped frosting forming a border with white sprinkles. Outside this border, there is a layer of pink and white animal-shaped cookies with colorful sprinkles, arranged in a circular pattern. Larger fresh strawberries decorate the outer edge of the cake, creating a bright red contrast against the brown chocolate cake base. Scattered mini marshmallows and red ribbon are around the cake on the white marbled surface. photo taken with an iphone --ar 4:5 --v 7

This recipe keeps things wonderfully simple, yet each ingredient plays a crucial role in creating a visually stunning and delicious charcuterie board. From the fluffy, sweet marshmallows to the vibrant strawberries, every component adds a special touch of texture and color.

  • 16 ounces Pink Frosting: This forms the creamy, heart-shaped base and adds a sweet, smooth contrast to the crunchy treats.
  • 1/4 cup Valentine Sprinkles: These add a festive pop of color and a little extra sweetness on top of your frosting.
  • 1 1/2 cups Mini Marshmallows: Perfectly soft and pillowy, they frame the heart and bring a light texture.
  • 35 Pink and White Frosted Animal Crackers: These bring a nostalgic, delightful crunch and a whimsical look when alternated.
  • 19 Strawberries: Fresh, juicy, and bright, they fill in the heart and enhance the board with vibrant natural color and flavor.

How to Make Pink Heart-Shaped Charcuterie Board with Marshmallows, Animal Crackers, and Strawberries Recipe

Step 1: Prepare Your Piping Bag

Start by inserting the decorating tip into your piping bag and snipping off the end. This step is key for achieving a neat and defined heart shape with your pink frosting, which is the centerpiece of your board.

Step 2: Fill the Bag with Frosting

Scoop all of your pink frosting into the piping bag. Make sure it’s settled well so you can pipe smoothly, creating a clean and even heart shape in the next step.

Step 3: Pipe the Heart Shape

Pipe a medium-sized heart right in the middle of your charcuterie board. Take your time to get the shape just right because this heart will anchor the entire presentation and charm everyone’s attention.

Step 4: Add Sprinkles to the Frosting Heart

Sprinkle the Valentine sprinkles generously over the freshly piped heart. The colorful red, white, and pink sprinkles add a festive sparkle that makes it look even more inviting and celebratory.

Step 5: Outline the Heart with Mini Marshmallows

Carefully arrange the mini marshmallows around the outer edge of the heart. This soft border enhances the heart’s shape and adds a cushiony texture that pairs perfectly with the frosting and crackers.

Step 6: Add the Animal Crackers in an Alternating Pattern

Next, layer the pink and white frosted animal crackers around the marshmallow border. Alternate the colors to create a playful pattern that makes your board visually interesting and fun.

Step 7: Fill Inside and Around with Strawberries

Fill the entire inside of the heart with fresh strawberries, packing them closely for a lush look. Add extra strawberries around the bottom of the heart and place a single strawberry right at the top center of the board for a lovely finishing touch.

Step 8: Final Frosting Dots and Sprinkles

Use the leftover pink frosting in the piping bag to add small dots anywhere you see gaps on the board. Finish by sprinkling more Valentine sprinkles over these dots to tie the whole board together beautifully.

How to Serve Pink Heart-Shaped Charcuterie Board with Marshmallows, Animal Crackers, and Strawberries Recipe

Pink Heart-Shaped Charcuterie Board with Marshmallows, Animal Crackers, and Strawberries Recipe - Recipe Image

Garnishes

To make your presentation even more special, consider adding a few fresh mint leaves or edible flowers around the edges of the board. These little garnishes add fresh color contrast and a hint of herbal aroma that complements the sweetness.

Side Dishes

This charming board pairs wonderfully with light, refreshing beverages like sparkling rosé, lemonade, or even a fruity iced tea. If you want to serve something alongside, a bowl of mixed nuts or a small plate of assorted cheeses can balance the sweetness beautifully.

Creative Ways to Present

Try serving your Pink Heart-Shaped Charcuterie Board with Marshmallows, Animal Crackers, and Strawberries Recipe on a rustic wooden platter for a cozy vibe or a sleek marble board for a chic touch. For a party, add personalized name tags on toothpicks for each sweet treat to add an extra thoughtful element that guests will adore.

Make Ahead and Storage

Storing Leftovers

If you have any leftovers (though they might not last long), cover your charcuterie board tightly with plastic wrap and refrigerate. The freshness of the strawberries and marshmallows will hold up best within 24 hours.

Freezing

Freezing this board is not recommended because the texture of the marshmallows and strawberries will change drastically, becoming soggy and losing their appeal upon thawing.

Reheating

Since this is a cold, no-cook snack board, reheating is unnecessary and would compromise the texture and taste. Enjoy it fresh for the best experience every time!

FAQs

Can I use other fruits instead of strawberries?

Absolutely! While strawberries add a lovely color and sweetness, blueberries, raspberries, or sliced kiwis can be fun alternatives that bring unique flavors and vibrant colors to your heart-shaped board.

How long does this charcuterie board last?

For optimal freshness, enjoy the board within one day. The strawberries can start to release moisture after a while, which might affect the texture of the animal crackers and marshmallows.

Is it possible to make this without a piping bag?

You can definitely spread the pink frosting in a heart shape using a spatula or the back of a spoon, but a piping bag helps create a cleaner, more professional-looking heart shape.

Can I substitute the pink frosting with something else?

You can swap the frosting for cream cheese frosting or even a flavored yogurt if you prefer a tangier or lighter taste, but keep in mind it may alter the overall sweetness and texture.

What is the best type of animal crackers to use?

Choose frosted animal crackers for both the look and taste, but if unavailable, plain animal crackers work fine too. You can add a dusting of powdered sugar or a light glaze to mimic the frosted effect.

Final Thoughts

This Pink Heart-Shaped Charcuterie Board with Marshmallows, Animal Crackers, and Strawberries Recipe is such a fun and festive way to celebrate any special occasion or just bring a smile to those you care about. It’s easy to make, visually stunning, and packed with delightful textures and flavors that everyone will love. Give it a try—you may find it becoming your go-to treat for sweet gatherings!

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Pink Heart-Shaped Charcuterie Board with Marshmallows, Animal Crackers, and Strawberries Recipe

Pink Heart-Shaped Charcuterie Board with Marshmallows, Animal Crackers, and Strawberries Recipe


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4.4 from 7 reviews

  • Author: Sara
  • Total Time: 15 minutes
  • Yield: 12 servings

Description

This charming Valentine-themed charcuterie board is a delightful and visually appealing treat, perfect for sharing at parties or special occasions. Featuring a heart-shaped design made with pink frosting, festive sprinkles, mini marshmallows, frosted animal crackers, and fresh strawberries, it combines sweet and fruity flavors with fun textures for an irresistible snack platter.


Ingredients

Frosting & Decorations

  • 16 ounces Pink Frosting
  • 1/4 cup Valentine Sprinkles (red, white, and pink)
  • 1 1/2 cups Mini Marshmallows

Snacks & Fruits

  • 35 Pink and White Frosted Animal Crackers
  • 19 Strawberries, fresh


Instructions

  1. Prepare the piping bag: Insert the decorating tip into your piping bag and snip off the end of the bag to create an opening suitable for piping the frosting.
  2. Fill the piping bag: Scoop the pink frosting inside the piping bag, ensuring it is filled enough to pipe a medium-sized heart on your board.
  3. Create the heart shape: On your charcuterie board, pipe a medium-sized heart shape in the center using the pink frosting as a guide and base for your design.
  4. Add sprinkles: Sprinkle red, white, and pink Valentine sprinkles generously on top of the heart-shaped frosting to add texture and color.
  5. Line with marshmallows: Place mini marshmallows around the outer edge of the frosting heart, creating a soft and sweet border.
  6. Arrange animal crackers: Layer the pink and white frosted animal crackers around the marshmallows, alternating the colors to create a fun pattern that encircles the heart.
  7. Add strawberries: Fill the entire inside area of the heart shape with fresh strawberries. Add additional strawberries around the bottom of the heart and place one strawberry at the top center above the heart for balance and decoration.
  8. Final frosting details: Use the piping bag to add small dots of frosting to any empty spaces left on the board. Top these dots with more Valentine sprinkles to finish the presentation.
  9. Serve and enjoy: Once assembled, your Valentine-themed charcuterie board is ready to impress guests and make a festive centerpiece for any celebration.

Notes

  • Use fresh strawberries for the best taste and appearance; wash and dry them thoroughly before placing.
  • If desired, substitute animal crackers with similarly frosted cookies for variation.
  • The shape can be adjusted to other themes depending on the occasion by piping different outlines using the frosting.
  • Keep the charcuterie board refrigerated if preparing in advance, but bring to room temperature before serving for the best flavor and texture.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

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