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Air Fryer Breaded Shrimp Recipe


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4.3 from 9 reviews

  • Author: Sara
  • Total Time: 23 minutes
  • Yield: 6 servings

Description

This Air Fryer Breaded Shrimp recipe offers a crispy, flavorful seafood dish that’s quick to prepare and healthier than traditional frying. Perfect for a snack or main dish, the shrimp are coated in whole wheat flour, eggs, and seasoned panko crumbs, then air fried to golden perfection in just under 10 minutes.


Ingredients

Seafood

  • 400 grams raw shrimp (approx. 32-34 large shrimp)

Coating

  • 1/4 cup whole wheat flour
  • 2 large eggs, scrambled
  • 1 cup panko crumbs
  • 2 teaspoons Old Bay seasoning


Instructions

  1. Pat shrimp dry: Using a paper towel, thoroughly pat the raw shrimp dry to remove excess moisture. This helps the coating adhere better.
  2. Prepare flour: Place the whole wheat flour in a shallow bowl or rimmed plate for the first stage of coating.
  3. Whisk eggs: In a separate bowl, whisk the two large eggs until well combined to create an egg wash.
  4. Season panko: Combine the panko crumbs and Old Bay seasoning in another shallow bowl or rimmed plate and mix thoroughly.
  5. Coat with flour: Dredge each shrimp in the flour, creating a thin, even coating, and shake off any excess flour.
  6. Dip in egg wash: Dip the floured shrimp into the beaten eggs, allowing any excess to drip off to avoid soggy coating.
  7. Coat with panko mixture: Roll the shrimp in the seasoned panko crumbs, ensuring full coverage for a crispy exterior.
  8. Air fry: Place the coated shrimp in a single layer inside the air fryer basket. Air fry at 400°F (204°C) for 6-8 minutes, flipping once halfway through to ensure even crisping.
  9. Repeat: Cook the remaining shrimp in batches, repeating the air frying process until all shrimp are golden and cooked through.

Notes

  • Ensure shrimp are fully thawed and patted dry to maximize crispiness.
  • Do not overcrowd the air fryer basket to allow proper air circulation.
  • Adjust seasoning in panko crumbs to taste if desired.
  • Serve immediately for best texture; pair with your favorite dipping sauce.
  • Prep Time: 15 minutes
  • Cook Time: 8 minutes
  • Category: Seafood, Snack, Appetizer
  • Method: Air Frying
  • Cuisine: American