Description
Crispy and golden Air Fryer French Toast Sticks made from brioche or white bread, soaked in a flavorful egg mixture with cinnamon and orange zest, air fried to perfection, then coated in cinnamon sugar. Served with maple syrup and fresh strawberries, this quick and easy breakfast treat is perfect for a family-friendly meal.
Ingredients
Egg Mixture
- 3 large eggs
- ½ cup heavy cream
- 1 tablespoon caster sugar
- Pinch of salt
- 1 teaspoon orange zest
- 1 teaspoon ground cinnamon
- 1 teaspoon pure vanilla extract
Bread
- 8 slices brioche bread or white loaf bread, each slice cut into thirds
Cinnamon Sugar Coating
- ¼ cup white granulated sugar
- 1 tablespoon ground cinnamon
For Serving
- Maple syrup
- Fresh strawberries, sliced
Instructions
- Prepare the egg mixture: In a large bowl, beat together the eggs, heavy cream, caster sugar, salt, orange zest, ground cinnamon, and vanilla extract until fully combined.
- Dip the bread pieces: Dip each piece of bread into the egg mixture, turning several times to ensure all sides are evenly coated with the mixture.
- Arrange in air fryer basket: Place the coated bread pieces in a single layer inside the air fryer basket, making sure to leave space between them for even cooking. Work in batches if necessary to avoid overcrowding.
- Air fry: Set the air fryer to 375°F (190°C) and cook the bread pieces for about 8 to 10 minutes, tossing halfway through the cooking time until each piece is golden brown and crispy.
- Prepare cinnamon sugar: While the French toast sticks cook, mix together the white granulated sugar and ground cinnamon in a bowl.
- Coat with cinnamon sugar: Remove the French toast sticks from the air fryer and immediately roll them in the cinnamon sugar mixture, ensuring all sides are evenly coated.
- Serve: Serve the French toast sticks hot with maple syrup and freshly sliced strawberries for a delicious breakfast treat.
Notes
- Work in batches when air frying to ensure even cooking and crispiness.
- Brioche bread is preferred for its rich flavor and soft texture, but white loaf bread works as well.
- Make sure to roll the sticks in cinnamon sugar while they are still warm so the coating sticks well.
- Store any leftovers in an airtight container and reheat in the air fryer to maintain crispiness.
- Adjust sweetness by varying the amount of sugar or serving with sugar-free syrup if desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
