Description
This Air Fryer Pizza Bagels recipe is a quick and delicious way to enjoy a classic pizza flavor on a toasted bagel base. Perfect for a snack or light meal, these bagels get crispy and golden in the air fryer, topped with savory pizza sauce, melted mozzarella, and spicy pepperoni slices.
Ingredients
Bagels and Seasoning
- 4 plain bagels, sliced in half
- 4 tablespoons olive oil
- 2 teaspoons pizza seasoning
- 1 teaspoon garlic powder
Toppings
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 16 slices pepperoni
Instructions
- Preheat Air Fryer: Preheat your air fryer to 375°F to ensure a crispy, evenly toasted bagel base.
- Prepare Bagels: Slice the bagels in half and lay them cut-side up in the air fryer basket for even cooking.
- Oil and Season: Brush the cut sides of the bagel halves with olive oil, then sprinkle with the pizza seasoning and garlic powder to build flavor.
- Toast Bagels: Air fry the bagels for 3 to 4 minutes until they turn toasty and golden. This step helps prevent sogginess when toppings are added.
- Add Sauce and Toppings: Remove the bagels from the air fryer and spoon pizza sauce evenly over each half. Sprinkle with shredded mozzarella and top with slices of pepperoni.
- Cook Toppings: Return the topped bagels to the air fryer and cook for another 3 to 4 minutes until the cheese is melted and bubbly.
- Cool and Serve: Remove the pizza bagels and let them cool for 1 to 2 minutes before enjoying.
Notes
- For extra crispiness, you can toast the bagels slightly longer during the first air fry step.
- Feel free to customize toppings by adding vegetables like bell peppers or olives.
- If you prefer a spicier flavor, add red pepper flakes to the toppings before air frying.
- Use freshly shredded mozzarella for better melting quality.
- Store any leftovers in the refrigerator and reheat in the air fryer for best texture.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
