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Blackberry Goat Cheese Log with Honey and Thyme Recipe

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4.2 from 9 reviews

  • Author: Sara
  • Total Time: 1 hour 30 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

This Blackberry Goat Cheese recipe is a delightful combination of tangy goat cheese and sweet, lightly cooked blackberries infused with honey, lemon, and fresh thyme. Perfect as an elegant appetizer or party snack, it offers a sophisticated balance of flavors and creamy textures that pair wonderfully with crackers or crostini.

Ingredients

Blackberry Topping

  • 1 cup blackberries
  • 2 Tablespoons honey
  • 1 Tablespoon lemon juice
  • 1/2 teaspoon lemon zest
  • Pinch of salt
  • 1 teaspoon minced fresh thyme

Cheese

  • 8 ounce goat cheese log

Instructions

  1. Prepare the blackberry mixture: In a small skillet over medium heat, combine the blackberries, lemon juice, honey, and salt. Bring to a simmer and cook for 5 to 6 minutes, gently breaking up the berries with a potato masher or fork to create a chunky sauce.
  2. Finish and cool the mixture: Remove the skillet from heat. Stir in the lemon zest and minced fresh thyme. Cover the skillet and refrigerate the mixture for about 20 minutes until it is slightly cooled.
  3. Assemble the layers: Lay out a sheet of plastic wrap on your workspace. Spoon half of the blackberry mixture onto the plastic wrap, shaping it roughly to the size of the goat cheese log.
  4. Position the goat cheese log: Place the goat cheese log on top of the blackberry layer on the plastic wrap.
  5. Add the remaining topping: Spread the remaining blackberry mixture evenly on top of the goat cheese log.
  6. Wrap and chill: Wrap the goat cheese log tightly with the plastic wrap, ensuring it is snugly sealed. Refrigerate for about one hour, or until ready to serve, to allow the flavors to meld.
  7. Serve: Unwrap the goat cheese log and serve it alongside your favorite crackers or crostini for a delicious appetizer experience.

Notes

  • You can substitute honey with maple syrup for a different flavor profile.
  • Fresh thyme can be replaced with rosemary or basil for variation.
  • For a smoother topping, mash the blackberries more thoroughly during cooking.
  • This recipe can be prepared up to a day in advance and stored tightly wrapped in the refrigerator.
  • Serve chilled or at room temperature depending on preference.
  • Prep Time: 15 minutes
  • Cook Time: 6 minutes
  • Category: Appetizer
  • Method: Stovetop
  • Cuisine: American

Find it online: https://sarabaking.com/blackberry-goat-cheese-log-with-honey-and-thyme-recipe/