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Brownie Oreo Fluff Recipe

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3.9 from 2 reviews

  • Author: Sara
  • Total Time: 15 minutes
  • Yield: 16 servings
  • Diet: Vegetarian

Description

This Brownie Oreo Fluff is a decadent, no-bake dessert that combines instant chocolate pudding with cream cheese, crushed Oreos, mini marshmallows, brownie chunks, whipped topping, and rich fudge sauce. It’s perfect for parties and gatherings, offering a creamy, fluffy texture with delightful crunch and chocolatey goodness in every bite.

Ingredients

Pudding Mixture

  • 6.8 ounces instant chocolate pudding mix
  • 3 cups cold milk
  • 8 ounces cream cheese, softened

Mix-ins

  • 18 ounces Oreo cookies (crushed, reserve ½ cup for topping)
  • 2 cups mini marshmallows
  • 2 cups brownie chunks
  • 8 ounces whipped topping, thawed

Toppings

  • ¾ cup fudge sauce

Instructions

  1. Prepare Pudding Base: In a large bowl, whisk together the instant chocolate pudding mix and cold milk until the mixture is smooth and thickened, about 2-3 minutes.
  2. Add Cream Cheese: Add the softened cream cheese to the pudding mixture and use a hand mixer to blend until fully incorporated and creamy, ensuring a smooth texture without lumps.
  3. Crush Oreos: Place Oreo cookies in a zip-top storage bag and crush them finely using a rolling pin or pulse briefly in a food processor. Set aside ½ cup of the crushed Oreos for garnishing later.
  4. Combine Mix-ins: Gently fold the remaining crushed Oreos, mini marshmallows, and brownie chunks into the pudding mixture, careful not to overmix so the fluffiness is retained.
  5. Add Whipped Topping: Fold in the thawed whipped topping until everything is fully combined and the mixture becomes light and fluffy.
  6. Layer the Dessert: In your serving dish or bowl, spread half of the pudding mixture evenly. Drizzle ⅓ cup of fudge sauce over this layer.
  7. Add Second Layer and Fudge: Spread the remaining pudding mixture on top of the fudge layer, then drizzle with another ⅓ cup of fudge sauce. Reserve the rest of the fudge for final garnish.
  8. Garnish: Sprinkle the reserved crushed Oreos evenly across the top of the dessert.
  9. Finish with Fudge Drizzle: Drizzle the remaining fudge sauce over the top as a finishing touch.
  10. Serve: Serve this luxurious Brownie Oreo Fluff with your favorite dipping crackers, chips, or cookies for a delightful and indulgent treat.

Notes

  • This dessert is best served chilled; refrigerate for 1-2 hours before serving for optimal flavor and texture.
  • Use freshly softened cream cheese for easy mixing and a smooth consistency.
  • Brownie chunks can be store-bought or homemade; cut into bite-sized pieces.
  • To make ahead, assemble and cover with plastic wrap in the refrigerator up to one day before serving.
  • For a richer fudge flavor, warm the fudge sauce slightly before drizzling.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Find it online: https://sarabaking.com/brownie-oreo-fluff-recipe/